{"id":727,"date":"2024-11-12T18:45:18","date_gmt":"2024-11-12T18:45:18","guid":{"rendered":"https:\/\/mangoemex.com\/congreso\/?page_id=727"},"modified":"2024-11-15T01:36:07","modified_gmt":"2024-11-15T01:36:07","slug":"agri-food-safety-policies-and-regulations","status":"publish","type":"page","link":"https:\/\/mangoemex.com\/congreso\/en\/agri-food-safety-policies-and-regulations\/","title":{"rendered":"Agri-food safety policies and regulations"},"content":{"rendered":"

[et_pb_section fb_built=\u00bb1″ fullwidth=\u00bbon\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_fullwidth_image src=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/11\/congreso-mango-emex-conf-8.webp\u00bb title_text=\u00bbcongreso-mango-emex-conf-8-cel\u00bb src_tablet=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/03\/congreso-mango-emex-banner.webp\u00bb src_phone=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/11\/congreso-mango-emex-conf-8-cel.webp\u00bb src_last_edited=\u00bbon|phone\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb custom_margin_tablet=\u00bb\u00bb custom_margin_phone=\u00bb75px||||false|false\u00bb custom_margin_last_edited=\u00bbon|phone\u00bb animation_style=\u00bbslide\u00bb animation_direction=\u00bbleft\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_fullwidth_image][\/et_pb_section][et_pb_section fb_built=\u00bb1″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_row _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb||0px||false|false\u00bb custom_padding=\u00bb||0px||false|false\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb header_font=\u00bbMontserrat||||||||\u00bb header_text_color=\u00bb#485A25″ header_font_size=\u00bb25px\u00bb header_line_height=\u00bb1.3em\u00bb header_2_text_color=\u00bb#485A25″ header_2_font_size=\u00bb22px\u00bb header_3_font=\u00bbMontserrat||||||||\u00bb header_3_text_color=\u00bb#F35B1D\u00bb animation_style=\u00bbslide\u00bb animation_direction=\u00bbbottom\u00bb header_font_size_tablet=\u00bb23px\u00bb header_font_size_phone=\u00bb22px\u00bb header_font_size_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Keynote Conference<\/h2>\n

Agri-food safety policies and regulations<\/h1>\n

FRIDAY 22nd – 16.30 a 18.00<\/h3>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,1_2,1_4″ module_id=\u00bbgeorgina\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_image src=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/03\/congreso-mango-emex-circ2.webp\u00bb title_text=\u00bbcongreso-mango-ponente-georgina\u00bb align=\u00bbright\u00bb src_tablet=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/10\/congreso-mango-ponente-georgina.webp\u00bb src_phone=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/10\/congreso-mango-ponente-georgina.webp\u00bb src_last_edited=\u00bbon|desktop\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bbcenter\u00bb align_last_edited=\u00bbon|phone\u00bb disabled_on=\u00bboff|off|off\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb width=\u00bb30%\u00bb width_tablet=\u00bb42%\u00bb width_phone=\u00bb70%\u00bb width_last_edited=\u00bbon|desktop\u00bb animation_style=\u00bbslide\u00bb animation_direction=\u00bbright\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb header_2_font=\u00bb|700|||||||\u00bb header_2_text_color=\u00bb#485A25″ header_2_font_size=\u00bb25px\u00bb header_2_line_height=\u00bb1.3em\u00bb animation_style=\u00bbzoom\u00bb header_2_font_size_tablet=\u00bb22px\u00bb header_2_font_size_phone=\u00bb19px\u00bb header_2_font_size_last_edited=\u00bbon|phone\u00bb header_2_line_height_tablet=\u00bb1.3em\u00bb header_2_line_height_phone=\u00bb1.6em\u00bb header_2_line_height_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Georgina Felix<\/h2>\n

Director of Operations and International Affairs for the Fresh Produce Association of the Americas<\/strong> (FPAA), with more than 18 years of experience in the organization.<\/p>\n

She holds a degree in Industrial Engineering<\/strong> from the University of Celaya and a Master’s degree in Agricultural and Resource Economics from the University of Arizona.<\/p>\n

Previously, she worked in the Agricultural Marketing Support and Services of the Ministry of Agriculture<\/strong>, in the Coordination of Trade Promotion and Export Development.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_image src=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/10\/congreso-mango-ponente-georgina.webp\u00bb title_text=\u00bbcongreso-mango-ponente-georgina\u00bb align=\u00bbcenter\u00bb disabled_on=\u00bbon|on|off\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb width=\u00bb110%\u00bb width_tablet=\u00bb57%\u00bb width_phone=\u00bb71%\u00bb width_last_edited=\u00bbon|phone\u00bb animation_style=\u00bbslide\u00bb animation_direction=\u00bbleft\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,1_2,1_4″ module_id=\u00bbluis\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_image src=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/10\/congreso-mango-ponente-luis.webp\u00bb title_text=\u00bbcongreso-mango-ponente-luis\u00bb align=\u00bbcenter\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb width=\u00bb110%\u00bb width_tablet=\u00bb57%\u00bb width_phone=\u00bb71%\u00bb width_last_edited=\u00bbon|phone\u00bb animation_style=\u00bbslide\u00bb animation_direction=\u00bbright\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb header_2_font=\u00bb|700|||||||\u00bb header_2_text_color=\u00bb#485A25″ header_2_font_size=\u00bb25px\u00bb header_2_line_height=\u00bb1.3em\u00bb animation_style=\u00bbzoom\u00bb header_2_font_size_tablet=\u00bb22px\u00bb header_2_font_size_phone=\u00bb19px\u00bb header_2_font_size_last_edited=\u00bbon|phone\u00bb header_2_line_height_tablet=\u00bb1.3em\u00bb header_2_line_height_phone=\u00bb1.6em\u00bb header_2_line_height_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Luis Ignacio S\u00e1nchez<\/h2>\n

Engineer with a degree from the Faculty of Science<\/strong> of the UNAM and a diploma in Verification and Sanitary Control from the Faculty of Chemistry<\/strong> of the UNAM.<\/p>\n

Member of COFEPRIS<\/strong> since 2001 with more than 20 years of experience in food safety.<\/p>\n

Technical director of the Mexican Bivalve Mollusc Health Program<\/strong> (2010-2020) and FDA standardized official since 2008.<\/p>\n

Specialist in bivalve molluscs, fisheries and fresh produce<\/strong>.<\/p>\n

Participates in the creation of courses on Good Agricultural and Packaging Practices since 2002 in collaboration with the FDA and SENASICA.<\/p>\n

Active member of the Food Safety Alliance Working Group since 2016<\/strong>.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_image src=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/03\/congreso-mango-emex-circ1.webp\u00bb title_text=\u00bbcongreso-mango-emex-circ1″ disabled_on=\u00bbon|on|off\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb width=\u00bb29%\u00bb width_tablet=\u00bb45%\u00bb width_phone=\u00bb45%\u00bb width_last_edited=\u00bbon|desktop\u00bb custom_margin=\u00bb||||false|false\u00bb animation_style=\u00bbslide\u00bb animation_direction=\u00bbleft\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,1_2,1_4″ module_id=\u00bbnohemi\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_image src=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/03\/congreso-mango-emex-circ2.webp\u00bb title_text=\u00bbcongreso-mango-ponente-nohemi\u00bb align=\u00bbright\u00bb src_tablet=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/10\/congreso-mango-ponente-nohemi.webp\u00bb src_phone=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/10\/congreso-mango-ponente-nohemi.webp\u00bb src_last_edited=\u00bbon|tablet\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bbcenter\u00bb align_last_edited=\u00bbon|phone\u00bb disabled_on=\u00bboff|off|off\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb width=\u00bb30%\u00bb width_tablet=\u00bb42%\u00bb width_phone=\u00bb70%\u00bb width_last_edited=\u00bbon|desktop\u00bb animation_style=\u00bbslide\u00bb animation_direction=\u00bbright\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb header_2_font=\u00bb|700|||||||\u00bb header_2_text_color=\u00bb#485A25″ header_2_font_size=\u00bb25px\u00bb header_2_line_height=\u00bb1.3em\u00bb animation_style=\u00bbzoom\u00bb header_2_font_size_tablet=\u00bb22px\u00bb header_2_font_size_phone=\u00bb19px\u00bb header_2_font_size_last_edited=\u00bbon|phone\u00bb header_2_line_height_tablet=\u00bb1.3em\u00bb header_2_line_height_phone=\u00bb1.6em\u00bb header_2_line_height_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Noem\u00ed Zu\u00f1iga<\/h2>\n

Food engineer with more than 20 years of experience in product development and agro-industrial process improvement<\/strong> in Chile and Latin America.<\/p>\n

Senior Food Safety Consultant at IICA<\/strong>, managing agreements between FDA and IICA in Latin America and the Caribbean.<\/p>\n

USDA FAS Instructor for Processed and Fresh Produce in Central America and the Caribbean<\/strong>.<\/p>\n

Specialist in food export regulations to the USA<\/strong> with 8 years experience.<\/p>\n

Former manager of the Agroindustrial Technology Extension Center in Chile, working with more than 300 companies.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_image src=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/10\/congreso-mango-ponente-nohemi.webp\u00bb title_text=\u00bbcongreso-mango-ponente-nohemi\u00bb align=\u00bbcenter\u00bb disabled_on=\u00bbon|on|off\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb width=\u00bb110%\u00bb width_tablet=\u00bb57%\u00bb width_phone=\u00bb71%\u00bb width_last_edited=\u00bbon|phone\u00bb animation_style=\u00bbslide\u00bb animation_direction=\u00bbleft\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,1_2,1_4″ module_id=\u00bbmauricio\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_image src=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/10\/congreso-mango-ponente-mauricio.webp\u00bb title_text=\u00bbcongreso-mango-ponente-mauricio\u00bb align=\u00bbcenter\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb width=\u00bb110%\u00bb width_tablet=\u00bb57%\u00bb width_phone=\u00bb71%\u00bb width_last_edited=\u00bbon|phone\u00bb animation_style=\u00bbslide\u00bb animation_direction=\u00bbright\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb header_2_font=\u00bb|700|||||||\u00bb header_2_text_color=\u00bb#485A25″ header_2_font_size=\u00bb25px\u00bb header_2_line_height=\u00bb1.3em\u00bb animation_style=\u00bbzoom\u00bb header_2_font_size_tablet=\u00bb22px\u00bb header_2_font_size_phone=\u00bb19px\u00bb header_2_font_size_last_edited=\u00bbon|phone\u00bb header_2_line_height_tablet=\u00bb1.3em\u00bb header_2_line_height_phone=\u00bb1.6em\u00bb header_2_line_height_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Mauricio Castelo<\/h2>\n

Ph.D. in Food Science and Technology from the University of Nebraska-Lincoln with over 20 years of experience in the food industry, from farming to produce processing<\/strong>.<\/p>\n

Member of the FDA Fresh Produce Safety Expert Network<\/strong>, participating in the creation and updating of the Fresh Produce Safety Standard and the development of guidance and educational initiatives for the industry.<\/p>\n

Qualified trainer in the Fresh Produce Safety Standard and the Preventive Controls of Human Food Regulation<\/strong>, with experience in audits and training in Mexico and the United States.<\/p>\n

Previously worked as a food safety consultant for the produce industry in Mexico and the U.S., with clients in regions such as Baja California, Sonora, Sinaloa, Guanajuato, Michoac\u00e1n, Jalisco and Veracruz.<\/p>\n

Expert in FDA and USDA regulations, HACCP, GMPs, SSOPs, and microbiological testing<\/strong>.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_image src=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/03\/congreso-mango-emex-circ1.webp\u00bb title_text=\u00bbcongreso-mango-emex-circ1″ disabled_on=\u00bbon|on|off\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb width=\u00bb29%\u00bb width_tablet=\u00bb45%\u00bb width_phone=\u00bb45%\u00bb width_last_edited=\u00bbon|desktop\u00bb custom_margin=\u00bb||||false|false\u00bb animation_style=\u00bbslide\u00bb animation_direction=\u00bbleft\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,1_2,1_4″ module_id=\u00bbnohemi\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_image src=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/03\/congreso-mango-emex-circ2.webp\u00bb title_text=\u00bbjesus\u00bb align=\u00bbright\u00bb src_tablet=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/11\/jesus.webp\u00bb src_phone=\u00bbhttps:\/\/mangoemex.com\/congreso\/wp-content\/uploads\/2024\/11\/jesus.webp\u00bb src_last_edited=\u00bbon|phone\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bbcenter\u00bb align_last_edited=\u00bbon|phone\u00bb disabled_on=\u00bboff|off|off\u00bb _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb width=\u00bb30%\u00bb width_tablet=\u00bb42%\u00bb width_phone=\u00bb70%\u00bb width_last_edited=\u00bbon|desktop\u00bb animation_style=\u00bbslide\u00bb animation_direction=\u00bbright\u00bb global_colors_info=\u00bb{}\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb][et_pb_text _builder_version=\u00bb4.24.0″ _module_preset=\u00bbdefault\u00bb header_2_font=\u00bb|700|||||||\u00bb header_2_text_color=\u00bb#485A25″ header_2_font_size=\u00bb25px\u00bb header_2_line_height=\u00bb1.3em\u00bb animation_style=\u00bbzoom\u00bb header_2_font_size_tablet=\u00bb22px\u00bb header_2_font_size_phone=\u00bb19px\u00bb header_2_font_size_last_edited=\u00bbon|phone\u00bb header_2_line_height_tablet=\u00bb1.3em\u00bb header_2_line_height_phone=\u00bb1.6em\u00bb header_2_line_height_last_edited=\u00bbon|phone\u00bb global_colors_info=\u00bb{}\u00bb]<\/p>\n

Jes\u00fas Reyes Ram\u00edrez<\/h2>\n

Agricultural Engineer and Master in Agricultural Sciences<\/strong> from the Universidad Aut\u00f3noma Metropolitana, distinguished with the University Medal of Merit.<\/p>\n

He completed a postgraduate internship at the University of Hohenheim in Stuttgart, Germany. Professional in Contamination Risk Reduction Systems, authorized by SENASICA to provide technical assistance and training to producers.<\/p>\n

He is currently part of the Directorate of Agri-Food Safety and Organic Control at SENASICA<\/strong>.<\/p>\n

Head of the Department of Certification, Verification, Inspection, Authorization and Approval in Agricultural Safety<\/strong>.<\/p>\n

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Discover the trends that will shape the future of the industry with insights from international experts. Meet them here!<\/h4>\n

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Keynote Conference Agri-food safety policies and regulations FRIDAY 22nd – 16.30 a 18.00Georgina Felix Director of Operations and International Affairs for the Fresh Produce Association of the Americas (FPAA), with more than 18 years of experience in the organization. She holds a degree in Industrial Engineering from the University of Celaya and a Master’s degree […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-727","page","type-page","status-publish","hentry"],"yoast_head":"\nAgri-food safety policies and regulations -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/mangoemex.com\/congreso\/en\/agri-food-safety-policies-and-regulations\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Agri-food safety policies and regulations -\" \/>\n<meta property=\"og:description\" content=\"Keynote Conference Agri-food safety policies and regulations FRIDAY 22nd - 16.30 a 18.00Georgina Felix Director of Operations and International Affairs for the Fresh Produce Association of the Americas (FPAA), with more than 18 years of experience in the organization. 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